Domaine Anderson is located in the breathtaking, fog-cooled hillside and mountain terrain of Northern California’s Anderson Valley. The cooling marine climate characteristic of this region provides ideal conditions for the cultivation of Pinot Noir.
Carpe Diem Pinot Noir is made in Northern California’s Anderson Valley. This region has gained an excellent reputation over the years, and is renowned for having the ideal terroir for growing Pinot Noir for still wines. Not far from the coast and the Pacific Ocean, this fog-shrouded region provides excellent growing conditions for this delicate grape.
Destemmed grapes were sorted, inoculated and fermented using indigenous yeast. 100% French oak barrel ageing includes 23% new oak during an extended malolactic fermentation. After 10 months in barrel, the wine is blended and bottled with loose filtration.
Reminiscent of Burgundy in its earthy, feral nose, yet simultaneously jammy in flavour, this boasts gamy undertones and a soft texture. Generous flavours of plum, blackberry and leather are uplifted with a great texture, silky tannin and crisp acidity.
£34.50
6 in stock
• Country | USA |
• Bottle Size | 75cl |
• Alcohol | 13.5% |
• Vintage | 2016 |
• Colour | Red |
• Region | Anderson Valley |
• Varietal | Pinot Noir |
• Type |
|
you may also like
HOLIDAY OPENING HOURS
For the first time, we have decided to take a short break over the Holidays
We will be closing at 3pm on 24th December 2020 and returning on 4th January 2021
Please note that online orders will now only be dispatched once we return
Thank you for your support and best wishes for 2021
You can see how this popup was set up in our step-by-step guide: https://wppopupmaker.com/guides/auto-opening-announcement-popups/
You can see how this popup was set up in our step-by-step guide: https://wppopupmaker.com/guides/auto-opening-announcement-popups/