Jinzu Gin

Jinzu is produced via distillation in traditional copper pot stills and in a pioneering process is married with a touch of distilled sake for a smooth creamy finish.

From the juniper freshness of a British gin, to the zesty yuzu citrus that mellows in delicate hints of cherry blossom flavour, before a distinctly smooth sake finish, Jinzu takes you on a flavour journey from West to East.

 

£37.50

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•  Country England
•  Bottle Size 70cl
•  Alcohol 43.1%
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