Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaçao.
Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe, it is a traditional French “triple sec” – separate distillations of spices and the “sec” or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac.
The result is a rich, complex and balanced liqueur that will bring new sophistication to your Punches, Slings, Fizzes and, of course Cocktails. It is also delicious straight up or on ice.
£31.99
• Country | France |
• Bottle Size | 70cl |
• Alcohol | 40% |
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HOLIDAY OPENING HOURS
For the first time, we have decided to take a short break over the Holidays
We will be closing at 3pm on 24th December 2020 and returning on 4th January 2021
Please note that online orders will now only be dispatched once we return
Thank you for your support and best wishes for 2021
You can see how this popup was set up in our step-by-step guide: https://wppopupmaker.com/guides/auto-opening-announcement-popups/
You can see how this popup was set up in our step-by-step guide: https://wppopupmaker.com/guides/auto-opening-announcement-popups/