ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490
ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490
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What makes a Fielden whisky? The heritage grains. Harvest 2019 is a celebration of the grains we gathered that year. Unlike other whiskies, where the vintage tells you when the whisky went into the cask (with grain from any year), Fielden’s vintage means the whisky is made from the same grain harvest.
Mild weather and summer rain meant the rye we harvested in 2019 was brighter and more delicate than previous years. It makes a whisky that tastes of early summer: fresh, floral and full of flavour.
Harvest 2019 Rye Whisky is made from diverse populations of rye (73%), wheat and barley. Small amounts were malted. The mashes were fermented for four to five days in stainless steel tanks and then double distilled in pot and column stills. The resulting spirits matured in a combination of eight casks: mostly American oak (STR and second-fill casks), with a Sauternes barrique and a Ramandolo barrel. After a slow marriage, the spirit was gradually reduced to 50% ABV.
Producer’s Tasting Notes
Nose: Roses and herbs with fresh ginger, apricot and a little butter.
Palate: Refreshing herbs and delicate summer fruits, soft pastries: brioche bun, cream and warming apple crumble.
Finish: A pinch of white pepper and fresh thyme.
| • Country | England |
| • Bottle Size | 70cl |
| • Alcohol | 50% |
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