Glenfarclas was purchased by a John Grant in 1865 as an adjunct to a farm (Glenfarclas means glen of the green grassland) and continues in family ownership under the direction of John L. S. Grant (Chairman and 5th generation) and his son George (Director of Sales and 6th generation).

The spring water which ensured the plentiful green grass proved to be one of the essential components contributing to the distinct flavour of Glenfarclas highland Single Malt Whisky.

Crystal clear, it bubbles up from the underlying granite on the slopes of the Speyside mountain, Ben Rinnes, to supply the distillery below.

This water combines with the finest malted barley to provide a mash which is then twice distilled in traditional, direct fired, copper pot stills, the largest in Speyside.

The 12 Year Old is 100% oloroso sherry cask matured and an excellent introduction to the distillery style.

Producer’s Tasting Notes

Nose: Fresh and beautifully light, sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak.

Flavour: Full bodied with delightful sherried fruit, oak and delicious sweet sensations.

Finish: Long and flavoursome, with a lingering spiciness.