Indisputably the most popular whisky in Nikka’s range. It is a blend of all the whiskies Nikka produces! That is single malts from Yoichi and Miyagikyo, as well as grain whisky and malt whisky made in their Coffey still. It is also a sherried whisky that shows characteristics of nuts, figs, roast coffee, apples, toast, and demerara sugar.
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