fbpx

ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490

soho

Shiraume Ginjo Umeshu Akashi-Tai

£22.99

Spend over £95 and qualify for FREE DELIVERY

A luxurious plum liqueur, made by preserving ume plums in the finest Ginjo sake, made from Yamadanishiki rice.

After being marinated for 6 months, the plums are removed from the tank and the Shiraume Ginjo Umeshu is left to age for a further 30 months.

Tasting notes:

Nose: Dry fruit, date, Cherry and plum

Palate: Sweet, with rich plum and almond flavours.

Finish: A refreshingly dry finish.

•  Country Japan
•  Bottle Size 50cl
•  Alcohol 14%
•  Colour Sake

YOU MAY ALSO LIKE