Bayou Single Barrel Rum

Bayou Rum is distilled from locally grown sugarcane in southern Louisiana, USA. The molasses comes from the oldest family-owned and operated sugar mill in the United States. Every batch of Bayou Rum is distilled in copper pot stills.

Tasting Notes:

The Limited Edition Single Barrel (Batch#1) is matured in rye barrels for 2.5 years for a more spicy, dry and complex flavour profile.

Nose: Hints of smoked oak with bursts of pepper and tropical fruits

Profile: Complex palate of spice, oak, honey, pineapple and creamy banana


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•  Country USA
•  Bottle Size 70cl
•  Alcohol 40%
•  Style Golden