Bergerac is a region just west of the more famous and prestigious Bordeaux.

This region produces exceptional value wine in a similar style from the same grapes used in Bordeaux.

This is a wine made from 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc.

Produced by the 5th generation family guardians of the Trouillet estate from just 22 hectares of vineyards.

The wine is aged for 6-8 months in steel tanks to promote harmony and balance in the wine and allow the fresh varietal flavours and aromas to shine through.

This is an easy drinking Bordeaux-style wine without the hefty oak, or indeed, the hefty price tag!

A perfect wine to leisurely enjoy with friends. Lots of fresh red fruits and plums with fine, smooth tannins and a medium body with a pleasingly long finish.