The base of this Grape Skin Vodka is made by distilling all the parts of the wine-making process that are normally discarded; the pomace.
This is typically sold on or in most cases, destroyed. In a bid to combat this needless waste, Discarded has distilled this pomace into the base of their Grape Skin Vodka.
One of the waste products created by dealcoholizing wine is called ‘wine alcohol’, which actually retains a lot of the flavour of the original grape.
This Chardonnay ‘wine alcohol’ is blending into the Discarded Grape Skin Vodka, creating something totally new, innovative, sustainable, and utterly delicious.
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