ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490
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Isle of Raasay Hebridean Single Malt Whisky is a lightly peated Scotch with rich dark fruit flavours. Its style and production pays tribute to older styles of Hebridean whisky.
The Isle of Raasay distillery mashes 100% Scottish barley in production, then malts it using Highland peat for a rich, fragrant smokiness. Every drop of spirit is distilled, matured and bottled on the Isle of Raasay using water from their well.
Two Isle of Raasay spirits – peated and unpeated – then mature separately in first fill Rye whiskey, fresh Chinkapin oak and first fill Bordeaux red wine casks.
These six recipe casks marry together to create the perfect dram with real elegance, complexity and depth of character.
This whisky has an exceptional and complex smoky flavour thanks to its unique development and maturation process.
Enjoy Isle of Raasay Hebridean Single Malt Whisky best neat or on the rocks to fully appreciate its flavour profile. This is a bold and full-bodied delight for any whisky connoisseur.
Colour: Honey gold in colour with hints of red wine hues.
Nose: Fruits but also earthy smoke and subtle touches of citrus.
Palate: Lightly peated balanced with rich dark fruit flavours.
Finish: Vanilla, apple peel, and spices.
• Country | Scotland |
• Bottle Size | 70cl |
• Alcohol | 46.4% |
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