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KEO V.S.O.P Cypriot Brandy is aged to perfection from double-distil specially fermented white wines in traditional copper stills, creating a brandy with a delightful aroma and natural colour that develops during extended maturation in French Limousin oak casks.
The nose reveals layers of dried fruits, toasted oak, and subtle hints of vanilla, creating an enticing aromatic profile.
On the palate, it delivers a harmonious balance of sweetness and warmth. Notes of ripe apricot, caramel, and gentle spice unfold gradually, highlighting its depth and complexity. The texture is silky, coating the mouth with a luxurious, velvety finish that lingers delightfully.
Every sip demonstrates meticulous ageing, reflecting the brandy’s careful maturation in oak casks.
Perfect for contemplative evenings, Keo V.S.O.P Brandy can be enjoyed neat, over ice, or as the star of classic cocktails. It also pairs beautifully with dark chocolate, dried fruits, or a fine cheese selection, making it versatile for culinary experiences.
| • Country | Cyprus |
| • Bottle Size | 70cl |
| • Alcohol | 39.5% |
| • Region | Other Brandy |
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