A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine.

Tasting Notes:

Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshing aftertaste

Main Botanical Herbs:

CHAMOMILE: Very aromatic and slightly bitter.

GENTIAN: Astringency booster.

ROSEMARY: Adds a fresh and herbaceous touch.

WORMWOOD: Responsible for Vermouth’s characteristic bitterness.

MARJORAM: Citric and balsamic notes.