Nouvelle-Orléans Absinthe Supérieure is the inspired work of native New Orleanian T. A. Breaux.

Its heritage is rooted in the original absinthes that made the sazerac cocktail and absinthe frappé famous.

Its unique distillation of stimulating herbes toniques is just what the Belle Époque chimistes prescribed for various subtropical ailments.

The light, stimulating mouthfeel and delectable floral finish of Nouvelle-Orléans Absinthe Supérieure present the connoisseur with a unique perfume and texture that disappeared along with the artisanal marques almost a century ago.

Producer’s Tasting Notes

Appearance –  Pale lime green with a distinct bluish tint

Taste –  Vintage yet slightly avant garde structured palate with mildly bitter floral notes and a lingering bittersweet finish