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Roku Gin is a gloriously fragrant Japanese gin containing a range of botanicals: Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sanshō pepper.
Six Japanese botanicals cultivated over four seasons, these delicate flavours were carefully selected to create Roku, Japan’s authentic craft gin.
Each botanical has been harvested at the peak of its season to extract the best flavour, and distilled to fully embody the blessings of nature. The harvest of the four seasons subtly blends to create Roku’s balanced flavour. Eight traditional botanicals then also feature to create the authentic gin taste. These include juniper berries, coriander, angelica seed and root, cinnamon, cardamom, bitter orange and lemon peel. This all results in a delightful citrusy gin which serves as a perfect blend of Eastern and Western drinking traditions.
The six natural Japanese botanicals appear embossed on the hexagonal bottle that symbolises Roku (which means ‘six’ in Japanese). The bottle label appears on delicate washi paper, further highlighting Japanese craftsmanship and sentiment. The bold calligraphy running across the label emphasises this feeling. A perfect tipple.
Enjoy Roku Gin over ice with your favourite tonic and some shavings of fresh ginger for a delicious kick. It also shines in a Japanese twist on a classic martini.
| • Country | Japan |
| • Bottle Size | 70cl |
| • Alcohol | 43% |
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