Winemaking at Chakana is based on very little human intervention and relies on natural yeasts and the minimal addition of sulphur.

It is both a socially and environmentally responsible wine producer whose commitment to the environment is endorsed by its Organic, Biodynamic and Fair for Life certifications.

The Malbec grapes that produce the Anyi are sourced from Finca Altamira in the Uco Valley, located at 1,100 metres above sea level in the foothills of the Andes.

With an annual production of only 20,000 bottles, this wine is matured in oak barrels and 5000 Litre Foudres.

Producer’s Tasting Notes

Herbaceous and floral character complemented by plums blackcurrant and blackberry notes. Silky tannins with a lovely, fresh finish.