ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490
ESTABLISHED 1890. OVER 130 YEARS EXPERIENCE - 020 7636 8490
£44.50
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Four Pillars Bloody Shiraz Gin is a fabulously unusual red wine-inspired gin with a fruity flavour profile.
The home of Four Pillars is in the Yarra Valley, where their neighbours make some of the finest wines in the world. So, they decided to combine Four Pillars Rare Dry Gin with some of the best Shiraz grapes in Australia to create their Bloody Shiraz Gin. They do this by steeping Yarra Valley Shiraz grapes in gin for eight weeks. The fruit is destemmed but kept mainly as whole berries, and the tanks are kept cold and stirred daily. After a period of eight weeks the fruit is pressed before blending with more Rare Dry Gin.
The resultant gin is an incredibly rich, deep purple colour, which turns iridescent pink when mixed with tonic or soda.
Aromatically it has fresh pine needles, citrus and spice, and a clear peppery, dense raspberry character. The palate is lovely and sweet, with a long juniper and spice character on the finish.
Enjoy Four Pillars Bloody Shiraz Gin with a slice of lemon and your favourite tonic. However, if you’re feeling adventurous, use it to spice up a Gin Sour or make a twist on a classic cocktail – we especially like a Bloody Paloma!
| • Country | Australia |
| • Bottle Size | 70cl |
| • Alcohol | 37.8% |
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