This is a wine for lovers of fine Chardonnay from around the world. Simply put this wine is made from the very best wines made from the very best parcels of the very best vineyards in one of the finest wine producing regions of the world. The wine was fermented in French oak barrels and matured for 10 months before bottling. Will drink magnificently within a decade after the vintage.
Producer’s Tasting Notes:
COLOUR Bright pale deep straw.
NOSE Fine perfumes of floral talc, pink grapefruit, lime blossom and lemongrass tea mingle with exciting savoury limestone and oyster shell complexities reminiscent of the coast. Intriguing notes of classic flint, struck match, candlewax and fresh white leather round out this captivating aroma.
PALATE A strong central line of acidity holds tension in this juicy body of fruit, supported by incredible phenolic powder. Nervy and taut, the pithy feel of flinty stone, lime and pink grapefruit continue to give breath to the long Heytesbury finish.
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