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KEO St John’s Commandaria

£13.98

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KEO St John’s Commandaria is a legendary Cypriot dessert wine with centuries of history and timeless appeal. This exquisite wine originates from the sun-soaked vineyards of the Troodos Mountains, where indigenous Xynisteri and Mavro grape varieties thrive. Grapes are carefully hand-harvested and naturally sun-dried, intensifying their sweetness and concentration.

The winemaking process follows traditional methods, combining meticulous fermentation and extended ageing in oak barrels. This careful approach produces a golden amber hue and a complex, aromatic profile.

Tasting Notes

On the nose, expect notes of dried apricot, fig, honey, and subtle orange blossom. Gentle hints of caramel and spice emerge as the wine opens, adding elegance and depth.

On the palate, KEO St John’s Commandaria delivers rich, luscious flavours balanced by vibrant acidity. Layers of raisin, toffee, and candied orange peel unfold gracefully, leaving a lingering, harmonious finish. Its silky texture and remarkable complexity make it perfect for contemplative sipping or celebratory moments.

Commandaria pairs beautifully with rich desserts, such as nut-based pastries, dark chocolate, or crème brûlée. It also complements strong cheeses and foie gras, enhancing sophisticated tasting experiences. This wine is versatile, equally suited to festive occasions or quiet evenings by the fire.

KEO St John’s Commandaria embodies centuries of Cypriot heritage, capturing the warmth of the Mediterranean sun in every bottle.

•  Country Cyprus
•  Bottle Size 50cl
•  Alcohol 15%
•  Colour Fortified
•  Region Commandaria
•  Varietal Mavro,Xynisteri

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